Coffee with latitude is what the North Coast produces, according to Tintenbar grower and Australian Subtropical Coffee Association treasurer Jos Webber....
The Federal Minister for Agriculture, Fisheries and Forestry, Tony Burke, was told that trials in the Northern Rivers using biochar are proving very positive, but biochar has to be imported...
Far North Coast boutique coffee producers, Jos and Wendy Webber, are looking to biological farming principles for both a marketing advantage and production benefits likely to be the key to...
Biochar is being trialed on eight North Coast crops, to test its efficiency as a fertiliser and carbon sponge. Sugar cane, corn, macadamia's, avocado's, pasture and now coffee is being...